Chicken Ranch Sandwich

Recipe courtesy Anthony Warner and Rinisa Brown
Show: Food Truck Face Off Episode: Food Truck Face Off
TOTAL TIME: 40 min
Prep: 25 min
Inactive Prep: --
Cook: 15 min
YIELD: 4 sandwiches
LEVEL: Easy

ingredients

CHICKEN:
  • Onion powder
  • Paprika
  • Salt and ground black pepper
    SANDWICH:
    • 4 traditional sandwich buns
    • 8 slices bacon, cooked until crispy
    • 4 slices tomato
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    Directions

    For the chicken: Preheat a grill to high heat. Sprinkle the chicken breasts with cayenne, garlic powder, onion powder, paprika, salt and pepper as desired. Grill the chicken breasts until cooked to an internal temperature of 165 degrees F, 4 to 5 minutes per side.

    For the sandwich: Warm the buns on the grill. Place a chicken breast on each bottom bun and top with 2 slices bacon, 1 slice tomato, 1 slice Cheddar, 1 piece lettuce and ranch-style sauce as desired.
    This recipe was created by a contestant during a cooking competition. The Food Network Kitchens have not tested it for home use and therefore cannot make any representation as to the results.

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