Chinese Black Rice Vinegar and Ginger

TOTAL TIME: 1 hr 5 min
Prep: 5 min
Inactive Prep: 1 hr
Cook: --
YIELD: 3 tablespoons
LEVEL: Easy

ingredients

  • One 1/2-inch piece peeled fresh ginger
  • 2 to 3 tablespoons Chinese black rice vinegar or balsamic vinegar
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Directions

Julienne the ginger and place in a small dipping bowl filled with Chinese black vinegar. Best if left for an hour for the flavors to infuse.

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