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Per serving: Calories: 106; Total Fat 7 grams; Saturated Fat: 1 grams; Protein: 2 grams; Total carbohydrates: 7 grams; Sugar: 3 grams Fiber: 2.5 grams; Cholesterol: 0 milligrams; Sodium: 137 milligrams
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By Mark Hoku
Eugene Oregon
on January 06, 2012
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A wonderful tasty and healthy dish for any occasion. Very easy to prepare.
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