Recipe courtesy of Chuck Hughes
Print
Total:
1 hr
Active:
20 min
Yield:
4 servings
Level:
Easy
Total:
1 hr
Active:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

  • 4 large russet potatoes, scrubbed, but not peeled
  • 3 to 4 tablespoons olive oil
  • Pinch sea salt
  • Freshly ground black pepper
  • Dash smoked paprika
  • Dash steak spice seasoning

Directions

Watch how to make this recipe.

Heat oven to 425 degrees F. 

Cut the potatoes into nice thick "handcut fry slices," put in a large bowl and cover with cold water. You can do this in advance if you want - for up to 24 hours. It helps to remove the excess starch. 

Drain the potatoes and pat dry on paper towel. 

Arrange in a single layer on a baking sheet. Drizzle with oil, sprinkle with salt, pepper, and paprika. 

Bake until tender and golden crispy outside, about 40 minutes. When out of the oven, hit them with some dashes of steak spice.

Categories:

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

IDEAS YOU'LL LOVE

Oven-Roasted Jerusalem Artichokes

Recipe courtesy of Chuck Hughes

Oven Fries

Recipe courtesy of Tyler Florence

Sweet Potato Oven Fries with Avocado Dip

Recipe courtesy of Ingrid Hoffmann

Classic Oven Fries

Recipe courtesy of Good Housekeeping

Olive Oil Oven Fries

Recipe courtesy of Aida Mollenkamp

No Recipe Recipe: Oven Fries

Recipe courtesy of Aida Mollenkamp

On TV

Dinner at Tiffani's

7:30am | 6:30c

Dinner at Tiffani's

8:30am | 7:30c

Dinner at Tiffani's

9:30am | 8:30c

Brunch at Bobby's

10:30am | 9:30c

Brunch at Bobby's

11:30am | 10:30c

Eat St.

12pm | 11c

Eat St.

12:30pm | 11:30c

Eat St.

1pm | 12c

Eat St.

1:30pm | 12:30c

Eat St.

2pm | 1c

Eat St.

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c

Cheap Eats

6pm | 5c

Cheap Eats

6:30pm | 5:30c

Cheap Eats

7pm | 6c

Cheap Eats

7:30pm | 6:30c
On Tonight
On Tonight

Cheap Eats

8pm | 7c

Cheap Eats

8:30pm | 7:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Cheap Eats

12am | 11c

Cheap Eats

12:30am | 11:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c