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4

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Total Reviews: 4

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  • on January 06, 2013

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    This is a keeper in my house. My Family loved it.

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  • on January 03, 2013

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    Recipe takes a lot of liberty with a classic recipe. Nice flavor profile if you are going to stray this far, why not add some crisp bacon for texture.

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  • on December 31, 2012

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    Very nice,I love the goat cheese in this dish.

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  • on December 20, 2011

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    The flavor of this dish was great, but even after being in the oven for 1 1/2 hours it was still somewhat soupy.

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