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5

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Total Reviews: 2

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  • on November 03, 2012

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    I thought this was amazing...such wonderful, fresh ingredients...I could taste the foods! As always, Chuck did it all justice! His enthusiasm for the region, the people and their love of their distinctive flavors, and his own passion for food makes watching a MUST! If you love good food as I do, this man's dedication to his art reaffirms your own joy of cooking! LO

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  • on August 19, 2012

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    I am from Mexico and I looove Cochinita pibil, there are a lot drinks that few people don't know ... and here is my humble suggestion to go with your cochinita ...try Una Michelada ( beer mix with spicy mix or Palomas ( tequila with extra touch of lemon juice ..... enjoy your meals.... And Celebrate Sep 16... Mexico Independence Day..Gracias Chef

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