Cinnamon French Toast Bake

Recipe courtesy Pillsbury and Will Sperry
Show: From the Kitchens Of... Episode: Pillsbury - Everyday

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5

Average Rating:

Total Reviews: 7

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  • on January 04, 2013

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    Another great recipe and I just added this to my favorites, Didn't play with it, real like the taste and texture. I can do the happy food dance!!

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  • on December 25, 2012

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    Super easy to put together. Devine when it's out of the oven!

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  • on October 27, 2012

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    This is a wonderful weekend treat. My family requests it on a regular basis. So easy and very tastey. Love it!!

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  • on February 28, 2012

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    If you don't like this you don't like breakfast comfort food! My wife loves it and she is rather picky. Easy to do and cheap.

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  • on February 05, 2012

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    Its really good, made it for the 2nd time. Whole family loves it!!!!

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  • on January 15, 2012

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    My husband loves French toast and when I told him about this recipe he said "Sounds pretty good!"
    I only made half the recipe to prevent leftovers...there were no leftovers. He loved it and might have eaten the whole thing if I hadn't eaten some!
    Much easieer for little ones to eat because no drippy syrup. (I allowed it to rest and absorb the syrupFast easy and yummy! This would make a great slumberparty breakfast.

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  • on May 23, 2011

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    I found this recipe to be very delicious! I didn't have vanilla extract but I had rum and I used that! Oh my oh my!
    The only problem I had is that the egg mixture sank to the bottom. Next time I will let it soak for at least an hour. But other than that it was very tasty!

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