Special equipment: Chilled martini glass
Place the gin and vermouth into a tall glass with ice. Gently stir with a long bar spoon. Pour into the chilled martini glass and garnish with blue cheese-stuffed olives.
Blue cheese stuffed olives can be purchased readymade or you can make them yourself. Purchase large, pitted Spanish olives and a small block of fresh blue cheese. Cut the blue cheese into 1/4-inch size pieces and stuff into olive with a toothpick.
Recipes courtesy of Darryl Robinson, Dr. Mixologist 2010