Classic Southern Potato Salad

Recipe copyright Kevin Gillespie, 2011

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

1

Average Rating:

Total Reviews: 1

Showing 1-1 of 1

Sort by:

Newest

  • on July 10, 2011

    Flag

    This was just nasty. There is no way that this came from the south. I am a southern girl and we don't put potato salad in a blender. What gives it the creaminess is the stirring the ingredients into the potatoes while it is still hot. Too much mustard in there and no potatoes. No one wants mashed potatoes for a potato salad. If you do, you make mashed potatoes.
    I tried this and it was the nastiest stuff I have ever eaten. I threw it away and made REAL southern potato salad.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Road Trip with G. Garvin
Road Trip with G. Garvin Host: G. Garvin

Get Cooking Channel on your TV.

Learn How