Yield:
1 serving

Ingredients

  • Dry Vermouth
  • 2 ounces vodka, chilled

Directions

Pour a little bit of dry vermouth in a chilled martini glass and swirl to coat the inside of the glass. Dispose of excess vermouth. In a shaker full of ice, gently swirl or stir the vodka before straining into glass. Garnish with olives or lemon twist and add rocks if you like.

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