Recipe courtesy of Rachael Ray
Episode: Stew on This
Print
Total:
2 hr 15 min
Prep:
15 min
Inactive:
1 hr
Cook:
1 hr
Yield:
4 to 6 servings
Level:
Easy
Total:
2 hr 15 min
Prep:
15 min
Inactive:
1 hr
Cook:
1 hr
Yield:
4 to 6 servings
Level:
Easy

Ingredients

  • 1 tablespoon vegetable oil
  • 6 slices smoky bacon, chopped, optional
  • 1 1/2 pounds coarse-ground sirloin
  • 2 Idaho or russet potatoes, peeled and chopped
  • 1 large onion, chopped
  • 2 Fresno chile peppers, sliced
  • 1 carrot, peeled and chopped
  • 4 cloves garlic, chopped
  • 2 tablespoons chile powder
  • 1 large fresh bay leaf
  • Kosher salt and freshly ground black pepper
  • 1 (12-ounce) bottle beer
  • 4 cups beef stock
  • 1/4 cup thick Worcestershire sauce
  • 1 (16-ounce) can baked beans
  • 1 (14-ounce) can diced fire-roasted tomatoes or diced tomatoes
  • Scallions, thinly sliced on an angle for topping

Directions

Watch how to make this recipe.

Heat 1 tablespoon oil in a large Dutch oven over medium-high heat. Add the bacon, cook until browned, and remove with slotted spoon. Add the beef, brown well, and then add the potatoes, onions, chiles, carrot, garlic, chile powder, and bay leaf. Season the mixture liberally with salt and pepper, and cook 10 minutes more, stirring frequently.

Add the beer and stir about 2 minutes, or until the beer almost cooks out completely. Stir in the stock, thick Worcestershire sauce, baked beans, and tomatoes, and thicken to desired consistency, about 20 to 45 minutes over a steady simmer for loose to super-thick chili. Cool and store for make-ahead meal.

Reheat over medium heat with a little water, if necessary, to loosen up the chili, so it will heat through without scorching. Serve in shallow bowls topped with green onions.

Categories:

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Chicken and White Bean Chili

Recipe courtesy of Cooking Channel

Mom's Baked Beans

Recipe courtesy of Tiffani Thiessen

The Ultimate Baked Beans

Recipe courtesy of Tyler Florence

Four-Bean Chili

Recipe courtesy of Tiffani Thiessen

Tangy Maple Baked Beans with Applewood Smoked Bacon

Recipe courtesy of Kelsey Nixon

Chili Verde

Recipe courtesy of Karen Ray

Really Simple Bean Burgers

Recipe courtesy of Pam Anderson

Barbeque Baked Beans

Recipe courtesy of Vincent Camillo

Beef Chili

Recipe courtesy of Tyler Florence

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Sugar Showdown

10:30am | 9:30c

Sugar Showdown

11am | 10c

Sugar Showdown

11:30am | 10:30c

Unique Sweets

12pm | 11c

Unique Sweets

12:30pm | 11:30c

Unique Sweets

1pm | 12c

Unique Sweets

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Hunters

3:30pm | 2:30c

Cake Wars

4pm | 3c

Cake Wars

5pm | 4c

Cake Wars

6pm | 5c

Cake Wars

7pm | 6c
On Tonight
On Tonight

Cake Wars

8pm | 7c

Cake Wars

9pm | 8c

Cake Hunters

10pm | 9c

Cake Hunters

10:30pm | 9:30c

Cupcake Wars

11pm | 10c

Cake Wars

12am | 11c

Cake Wars

1am | 12c

Cake Hunters

2:30am | 1:30c

Trending Videos

So Much Pretty Food Here