Cream Cheese Shortbread with Toasted Walnuts

Reprinted with permission from One Girl Cookies by Dawn Casale and David Crofton, Clarkson Potter copyright (c) 2012

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

5

Average Rating:

Total Reviews: 3

Showing 1-3 of 3

Sort by:

Newest
  • on April 04, 2014

    Flag

    These are really good! They were really easy to make and perfect for a bake sale!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 25, 2012

    Flag

    these were yummy! A good Christmas cookie to make!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 04, 2012

    Flag

    Okay, this recipe was just posted tonight but I had all the ingredients to make them so I did. It's just as described. Melt in your mouth. They are similar to a pecan shortbread cookie but the center gives way a soft texture that starts to melt and leaves you with a nice silky aftertaste. They are also very easy to make, so I see these coming out of my oven a few more times this year.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Taco Trip

Get Cooking Channel on your TV.