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Average Rating:
Total Reviews: 10
Showing 1-10 of 10
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By knittingaddict
Canal Fulton, OH
on April 04, 2013
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This recipie is wonderful and so easy. The porkchops are so moist and crispy, I have even adapted this to boneless chicken breast that I have pounded thin. The fresh bread crumbs really make it.
By bbduck
on September 20, 2012
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very delicious and easy. one of my favorite meals.
By dfr2621
on January 03, 2012
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Made this last night and it was really good. My husband enjoyed as well, but he likes anything which is coated in a batter and fried! This had good flavor and easy to make. I served it with the sprinach and tomato salad along with baked squash, which made for a very nice, easy weekday meal. Will definitely make again.
By cycledr
MAGNOLIA, TEXAS
on December 01, 2011
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I made these pork chops last night for my wife and I. Unfortunately I left the kitchen for a couple minutes and one of my dogs (I have four decided to taste test one! Apparently he gave it a 2 thumbs up as there was not a trace left of it. I did cook the other chop and split it with my wife and we both thought it was wonderful so we all agree that it was great.
By lopez72
on November 02, 2011
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My Boyfriend made this recipe and he made it to perfection!!!It's easy to prepare, full of flavor and a recipe we will continue to make and recommend to our family and friends.
By IchabodCraneSH
Lomita, CA
on September 06, 2011
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This could get 5 stars if I was a better cook... it was very close! I loved the crust on the chops and the spinach salad was just the right compliment. I'll be going back to this again....
By judial8907
on July 05, 2011
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Will be trying this tonite with a few tweaks. Boneless chops and romaine lettuce. Don't wanna drive the 15 miles to get the bone in chops or spinach. I will let ya know how it goes. Looks soooo good!!!!!
By S.Carthran
Charlotte, NC
on June 30, 2011
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OMG!!! The crunchy pork chops are delicious my family loved them! I will definetly make them again.
By Andi80
on May 18, 2011
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It was very good. It looked like restaurant quality. I will make this again. It was quick and easy.
By elisedickerson
on May 17, 2011
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Oh my GOD.....yum, yum, YUM!!!!:-