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Greek Salad with Oregano Marinated Chicken
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By dhvanika
on October 25, 2011
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The salt, black pepper, and oil dresses the dish well. I used sea salt instead of kosher salt. I added a layer of sliced fresh fennel over the cucumber which tasted clean, crisp, and licorice sweet. I think that this recipe can be used with most vegetables.
By achumenti1
Tampa, 46
on July 07, 2011
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A awesome Salad. Will do again ! Thanks Rodger
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