• >
  • Recipes
  • >
  • Curried Goat

Curried Goat

Recipe courtesy Cheryl Smith
TOTAL TIME: 3 hr 2 min
Prep: 10 min
Inactive Prep: 12 min
Cook: 2 hr 40 min
YIELD: 10 to 12 servings
LEVEL: --

ingredients

  • 6 pounds goat stew meat, shoulder cut into 1 1/2-inch pieces
  • 4 cups sliced onions
  • 1 large tomato, seeded and chopped
  • 2 tablespoons chopped ginger
  • 6 garlic cloves, crushed
  • 6 tablespoons curry powder
recipe tools

    • COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

    It's free and easy.

  • Print Recipe

Directions

In a large bowl, season goat meat with onions, tomato, ginger, garlic, curry powder, salt, and pepper. Mix well and marinate in the refrigerator, overnight.

Preheat the oven to 375 degrees F.

Remove meat from marinade. In a large braising pot, over a moderately high heat, brown off meat in 2 tablespoons ghee or oil until golden brown on all sides. When done browning all of the meat, pour excess fat from pot. Add the rest of ghee or oil to pot and all of the reserved marinade and some hot sauce and saute for 6 minutes. Then, return meat to pot with enough water to just cover the meat and bring to a boil. Cover and put pot in the oven for 1 1/2 hours. Add the potatoes to the pot, return the pot to the oven and cook for anther 1/2 hour, or until meat is tender.

Remove the meat from the pot, place on a platter and cover with aluminum foil. Return the pan to the stove over medium heat and cook until sauce is thickened. Season with salt and additional hot sauce, if desired. Garnish meat with scallions.

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

1

Newest Ratings and Reviews

Read all 1 reviews

  • on August 12, 2011

    Flag

    I was watching Melting Pot this morning with Tanya Holland and Cheryl Smith, I would like to get the recipe for the Gingered Sweet Potatoes and also the Macaroni and Cheese, can I get any help getting these?

    Thanks

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Road Trip with G. Garvin
Road Trip with G. Garvin Host: G. Garvin

Get Cooking Channel on your TV.

Learn How