Recipe courtesy of Darryl Robinson
Show: Drink Up
Episode: White Wine
Total:
5 min
Active:
5 min
Yield:
1 serving
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 4 ounces chardonnay
  • 1 ounce melon-flavored rum
  • 2 slices fresh mango, plus more for garnish
  • 2 slices fresh pineapple
  • 2 slices Asian pear
  • 1 wedge lemon
  • Splash of simple syrup, to taste
  • Ice, as needed

Directions

Watch how to make this recipe.

Combine the chardonnay, rum, mango, pineapple, Asian pear, lemon, and simple syrup in a cocktail shaker with a few cubes of ice. Shake to release fruit essences but not to bruise the fruits. Strain into a chilled martini glass, garnish with a mango wedge, and serve.

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