Printable Area
Boiled Potatoes
Recipe courtesy Dave Lieberman
- Total Time:
- 20 min
- Prep:
- 5 min |
- Inactive Prep:
- -- |
- Cook:
- 15 min
- Level:
- Easy
- Yield:
- 6 to 8 servings
Ingredients
- 2 pounds baby red potatoes
- Salt
- 3 tablespoons unsalted butter
- 1 small bunch dill, finely chopped
Directions
Bring potatoes to a boil in well salted water. Cook until fork tender. Drain then return potatoes to the same pot you boiled them in. Toss with butter and dill. Season, to taste with salt.
© Recipe courtesy Dave Lieberman