One Big Philly Pretzel

Recipe courtesy Dave Lieberman
TOTAL TIME: 1 hr
Prep: 10 min
Inactive Prep: 30 min
Cook: 20 min
 
YIELD: 1 giant pretzel
LEVEL: Easy

ingredients

  • Flour, for dusting
  • 1 (14-ounce) package refrigerated pizza dough
  • 1 egg, lightly beaten
  • Kosher salt
  • Spicy mustard, for serving (recommended: Gulden's)
    • recipe tools

      Directions

      Preheat oven 450 degrees F.

      Lightly flour a clean work surface. Knead dough into a ball. Roll dough out into a large rope. Form a large figure-8 with the dough on a baking sheet. Brush with the egg and sprinkle generously with salt. Bake 15 to 20 minutes until risen and nicely browned.

      Let cool before serving. Serve with good, spicy mustard.

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