Insalata di Arance e Origano: Orange Salad with Oregano

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TOTAL TIME:15 min
Prep:15 min
Inactive Prep:--
Cook:--
 
YIELD:4 servings
LEVEL:Easy

Ingredients

  • Salt and freshly ground black pepper
  • Dried oregano

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Directions

Slice the skin off each orange, removing both the peel and white skin or pith. Coarsely chop the oranges.

Place the chopped oranges and olives in a salad bowl. Drizzle with extra-virgin olive oil, salt, pepper, and oregano. Toss well and serve.

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