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Average Rating:
Total Reviews: 2
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By anjtn
Kingston
on August 22, 2012
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I have made this so many times.....sometimes I add some onion finely chopped and deglaze with white wine before adding the tomatoes....so delicious ! My husband and kids love it.... Thanks for a great and easy sauce.
By ldav
on September 11, 2011
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This recipe was amazing! If you would have told me I would love a sauce with 4 anchovies in it, I would not have believed you. They just add a really deep, rich flavor - this sauce is unlike any I have made. It is also great just to dip bread in. This will definitely be part of my repatoire, and I suggest you give it a try.