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Sausage and Stracchino Cheese Crostini
Recipe courtesy David Rocco
- Total Time:
- 20 min
- Prep:
- 15 min |
- Inactive Prep:
- -- |
- Cook:
- 5 min
- Level:
- Easy
- Yield:
- 4 servings
Ingredients
- 8 ounces/250 g stracchino cheese
- 2 (3-ounce/90 g) pork sausages, casings removed or bulk
- 8 slices of country bread, sliced
Directions
Preheat the oven to 400 degrees F.
In a mixing bowl, mix the stracchino cheese and sausages into a paste.
Generously spread the mixture on each slice of bread. Place the bread on a parchment paper- lined baking sheet and bake until golden brown.
© Recipe courtesy David Rocco