David Rocco's Chocolate Espresso Cookies

Recipe courtesy David Rocco
TOTAL TIME: 2 hr
Prep: 30 min
Inactive Prep: 1 hr 15 min
Cook: 15 min
 
YIELD: about 2 dozen
LEVEL: Intermediate

ingredients

  • 4 teaspoons instant espresso coffee granules
  • 1 teaspoon baking powder
  • Pinch salt
  • 1 tablespoon milk
  • Icing sugar (confectioners' sugar)
recipe tools
  • COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

    It's free and easy.

  • Print Recipe

Directions

In a bowl, cream the butter and brown sugar until light and fluffy.

Beat in egg and mix in the cooled chocolate.

In another bowl, sift the flour, cocoa powder, instant espresso coffee granules, baking powder, and salt together and with mixer on low add to the creamed butter mixture; then beat in the milk until combined. Cook's Note: Will make a sticky dough.

Flatten the dough into a disk, wrap in plastic wrap and chill in the freezer until firm, for about 45 minutes.

Preheat the oven to 350 degrees F.

Shape the dough into 1-inch balls and roll in the icing sugar 2 times, letting them sit in the icing sugar in between coatings and completely covered so no dough shows.

Place on parchment-lined cookie sheets 2-inches apart as the cookies will spread.

Bake until the cookies have spread and cracked, about 12 to 15 minutes.

Let cool on a cookie sheet.

SERVINGS: 24 (PER COOKIE)
Calories: 81
Total Fat: 4 grams
Saturated Fat: 2 grams
Protein: 1 grams
Total carbohydrates: 12 grams
Sugar: 9 grams
Fiber: 1 grams
Cholesterol: 14 milligrams
Sodium: 38 milligrams

Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

Get Cooking Channel on your TV.