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5

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Total Reviews: 6

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  • on April 10, 2013

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    This recipe is great....but...if you want to kick it up a bit, use garlic toast instead of baguette. YUM!

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  • on October 26, 2012

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    This was such a delicious recipe. Shoulda thought of it myself!
    Patti&Shely - It is "Pizzaiola" just to let you know that it's made of pizza ingredients. Don't you love the musical quality of Italian words?

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  • on January 26, 2012

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    I love bruschetta! And now I'm really hungry! But, looking at the ingredients, this recipe sounds more like Bruschetta Margarita. What makes it Pizzaiola?

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  • on August 21, 2011

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    to Angelina there's a link right above this that says more from this episode and it says fresh mozzarella balls and tells you how to make them

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  • on June 05, 2011

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    It was the perfect light lunch paired with a small salad. I plan to serve this at my next outdoor get together.

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  • on May 29, 2011

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    There are no directions regarding the mozzarella. Had I not seen the show, I would not have known to dice the mozzarella into very small pieces or cubes in order for them to stay on the bread. Otherwise, very delish...how can you go wrong with these simple, fresh ingredients.

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