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5

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Total Reviews: 3

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  • on March 02, 2014

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    100% fantastic. My wife took one bite, stopped eating, looked at me, and said, 'this is absolutely positively the best thing you have ever cooked!'. You can impress people with this dish. It takes time and effort, for sure, so if you are in a mood to cook for the afternoon, go directly to this recipe. I had to slowly add about a quarter cup of water to the noodle dough to get it ready, and only used a quarter of the total dough for a meal for two. I also took the lid off the pot the last 10min to let the sauce thicken.

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  • on July 20, 2012

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    This is now one of my favorite dishes to make for my family. My children can't believe the meat in the sauce is duck. Great flavors and looks so wonderful to serve. It is so easy to make and because it is so simple you can add your own twist to the dish. Fantastic!!!

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  • on December 23, 2011

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    I was really worried about trying this dish because I didn't think that two untrained chefs could pull off a tasty meal...  I tried it mostly because it looked fantastic (and Debi looked like she had fun making it and, to my delight, it tasted unbelievably delicious (I almost felt like a professional chef with this recipe.  My guests were thoroughly happy.  

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