Green Beans and Cherry Tomatoes

TOTAL TIME: 30 min
Prep: 10 min
Inactive Prep: --
Cook: 20 min
YIELD: s: 4 servings
LEVEL: Easy

ingredients

  • 1 pound green beans, ends trimmed
  • Kosher salt and freshly ground black pepper
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Directions

Heat 2 tablespoons olive oil over a medium-high heat in a large skillet. Add the garlic and saute until golden.

Add the tomato halves and reduce the heat to medium-low, stir well, and cover with a lid. Cook for 5 minutes, until the tomatoes are melted into the oil.

Add the green beans and season with salt and pepper. Stir well, lower the heat to a low heat and stir from time to time. The green beans will be ready in 10 minutes.

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5

Newest Ratings and Reviews

Read all 10 reviews

  • on February 08, 2013

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    Easy and tasty. My new go-to veggie dish when I need big flavor but don't have the time or energy for something more complicated.

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  • on December 27, 2012

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    We love the show, and we love this recipe! It has become a family favorite, and has even replaced steamed green beans at our Christmas feast. I add a tablespoon of slivered almonds when the garlic is toasting as we all love almonds with our green beans. Thank you Debi and Gabriele for the very, very best show on TV - across all genres!

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  • on December 07, 2012

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    You love all the ingredients anyway, so make this! It's outstanding!!

    people found this review Helpful.
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