TOTAL TIME: 10 min
Prep: 10 min
Inactive Prep: --
Cook: --
 
YIELD: 4 servings
LEVEL: Easy

ingredients

  • Fresh lemon juice
  • Shaved Parmesan, for serving
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Directions

Arrange the mushroom slices on a large platter. Season with salt and pepper, drizzle with olive oil and add lemon juice to taste. Top with a light coating of shaved Parmesan.

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5

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  • on March 06, 2012

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    Amazing dish! I eat this at least twice a week. Because fresh Porcini mushrooms are hard to find, I use baby bells instead. Great side dish with pork, chicken, and fish dishes! I even eat it as a meal itself.

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