Recipe courtesy of Debi Mazar and Gabriele Corcos
Show: Extra Virgin
Episode: Truffle Hunting
Print
Simple Omelet with Shaved Truffles
Total:
10 min
Active:
10 min
Yield:
1 serving
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
1 serving
Level:
Easy

Ingredients

  • 4 large eggs
  • 1/4 cup whole milk 
  • 1 teaspoon freshly grated Parmesan
  • 2 tablespoons shaved truffles
  • 2 tablespoons olive oil 

Directions

Crack the eggs into a medium bowl. Add the milk, season with a pinch of the Parmesan and add 1 tablespoon of the truffles. Whisk together.

Heat the oil in a medium nonstick skillet over medium heat and swirl it around to coat the bottom of the pan. Add the eggs and let them set for a bit. Using a rubber spatula, lift the sides of the eggs so the uncooked eggs can move underneath the set eggs. Continue cooking until the eggs are just set. Top with the remaining truffles and Parmesan.

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Simple Bolognese

Recipe courtesy of Giada De Laurentiis

Omelet

Recipe courtesy of Alton Brown

Antipasto di Ricotta: Simple Ricotta Antipasto

Recipe courtesy of David Rocco

Mexican Omelet

On TV

So Much Pretty Food Here