Sal Basille & Francis Garcia
Easter is Peeps season. But don't settle for eating the sweet treats straight up & reinvent Peeps into new dessert recipes, including Easter Peeps bark, Peep blondies and more.
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Recipe courtesy of Michael Chiarello
Recipe courtesy of Alie Ward and Georgia Hardstark
Giada's Easter pie is a creamy, nutty confection in a puffy phyllo crust.
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