Recipe courtesy of Al Anderson Jr.
Show: Heat Seekers
Episode: Nashville
Print
Diablo Pasta with Bacon Wrapped Shrimp
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
6 servings
Level:
Easy
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 12 ounces chipotle peppers in adobo sauce, pureed
  • 1/4 cup minced garlic
  • 1/4 cup Worcestershire sauce
  • 6 whole tomatoes, diced
  • One 16-ounce can lager beer
  • 1 bunch fresh cilantro
  • 3 sticks butter
  • 6 teaspoons minced fresh habanero peppers
  • One 1-pound box linguine, cooked
  • Bacon Wrapped Shrimp, recipe follows
Bacon Wrapped Shrimp:
  • 6 slices good-quality thick-cut bacon
  • 6 medium to large raw shrimp, peeled and deveined

Directions

In a large food processor, blend the chipotles, garlic, Worcestershire, tomatoes, beer and cilantro.

Add the puree to a nonstick skillet and heat until the sauce bubbles.

Making 2 servings at a time, heat 1 stick butter with 2 teaspoons habanero in a large skillet. When the butter is melted, add one-third of the pasta and one-third of the Diablo sauce. Mix together for 20 seconds, remove from the heat and reserve. Repeat 2 more times.

Top with 1 bacon wrapped shrimp per serving.

Bacon Wrapped Shrimp:

Preheat the oven to 350 degrees F. Place the bacon on a baking sheet and bake until half cooked, 8 to 10 minutes. Let the bacon cool to room temperature. 

Wrap each shrimp with 1 slice of bacon and secure with a toothpick. Grill until the shrimp is fully cooked and the bacon is crispy, 2 to 3 minutes.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Trending Videos 7 Videos

Get the recipe

Stuffed Hens With Fig Glaze 05:34

Tyler's fig-glazed hens with cornbread stuffing are holiday crowd-pleasers.

Similar Topics:

IDEAS YOU'LL LOVE

Diablo's Delights

Recipe courtesy of Sugar Lips Mini Donuts

Entrecote Diablo

Recipe courtesy of Ray's The Steaks

Chocolate Diablo Cookies

Recipe courtesy of Jason Sussman|Kaei Robinsong|Amy Bockner

Lucky Devils Diablo Sauce

Recipe courtesy of Lucky Devils

Diablo Bison Burger

Recipe courtesy of Bone Daddy's Burgers

Pasta

Recipe courtesy of Alton Brown

Pasta

Recipe courtesy of Nigella Lawson

On TV

So Much Pretty Food Here