Put all ingredients into the bowl of a mixer
, and blend
thoroughly. Form into an egg-like chick shape, and refrigerate until firm, about an hour. Before serving, roll the cheese ball in shredded cheese (this will look like feathers). Use a whole almond for the chick's beak, raisins
and slivers of carrot
or orange peppers for the feet. Serve with crackers or crudites.
The results are at once delightful and delicious; don't expect the little guy to last very long.