Recipe courtesy of Heat Seekers
Show: Heat Seekers
Episode: Tampa Bay
Print
EATS! Heat 5-Pepper Sauce
Total:
1 hr 25 min
Prep:
20 min
Inactive:
1 hr
Cook:
5 min
Yield:
5 cups
Level:
Intermediate
Total:
1 hr 25 min
Prep:
20 min
Inactive:
1 hr
Cook:
5 min
Yield:
5 cups
Level:
Intermediate

Ingredients

  • 2 tablespoons olive oil
  • 8 cloves raw garlic, minced
  • 11 fresh habanero peppers, chopped with seeds, reserve 1 raw for garnish
  • 5 fresh ghost chile peppers, chopped with seeds, reserve 1 raw for garnish
  • 5 fresh red Thai peppers, minced, reserve 1 raw for garnish
  • 11 fresh jalapeno peppers, chopped with seeds, reserve 1 raw for garnish
  • 9 fresh Scotch bonnet peppers, chopped with seeds, reserve 1 raw for garnish
  • 1 yellow onion, 1/4-inch diced
  • 1 cup Cajun seasoning blend
  • 1 cup cayenne pepper
  • 1 cup crushed red pepper flakes
  • 3 cups extra-hot wing sauce, such as Frank's Red Hot
  • 1 cup white vinegar
  • 1/2 cup mayonnaise
  • 1/4 cup lime juice

Directions

Add the olive oil, garlic, 10 habaneros and jalapenos, 8 Scotch bonnets, 4 ghost and Thai chile peppers and the yellow onions to a medium saucepan over medium heat. Cook for 3 minutes. Add 1/2 cup each of the Cajun spice, cayenne and crushed red pepper. Cook for 1 minute. Pour the mixture into a blender and puree. Place the puree in the refrigerator to cool, about 1 hour. 

Once cool, add the remaining 1/2 cup Cajun seasoning, cayenne and crushed red pepper for added flavor. Stir in the wing sauce, vinegar, mayonnaise and lime juice. Add the 1 reserved raw chile pepper of each kind, and stir well. 

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Trending Videos 7 Videos

Lighter Chocolate Brownies 02:54

These fudgy chocolate brownies are surprisingly low in fat and calories.

IDEAS YOU'LL LOVE

Marinara Sauce

Recipe courtesy of Laura Vitale

Bolognese Sauce

Recipe courtesy of Debi Mazar and Gabriele Corcos

Good Eats Meatloaf

Recipe courtesy of Alton Brown

Good Eats Beef Stew

Recipe courtesy of Alton Brown

Meatballs with Tomato Sauce

Recipe courtesy of David Rocco

On TV

Holy & Hungry

7:30am | 6:30c

Holy & Hungry

8:30am | 7:30c

Holy & Hungry

9:30am | 8:30c

Cheap Eats

10am | 9c

Cheap Eats

10:30am | 9:30c

Cheap Eats

11am | 10c

Cheap Eats

11:30am | 10:30c

Unique Eats

12pm | 11c

Unique Eats

12:30pm | 11:30c

Unique Eats

1pm | 12c

Unique Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

Carnival Eats

8pm | 7c

Carnival Eats

8:30pm | 7:30c

Carnival Eats

9:30pm | 8:30c

Carnival Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Carnival Eats

1am | 12c

Carnival Eats

1:30am | 12:30c

Carnival Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

Trending Videos

So Much Pretty Food Here