Recipe courtesy of Ellie Krieger
Print
Blueberry Compote
Total:
23 min
Active:
5 min
Yield:
1/2 cup, 8 servings
Level:
Easy

Nutrition Info

Healthy
Total:
23 min
Active:
5 min
Yield:
1/2 cup, 8 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

  • 2 cups frozen blueberries
  • 3 tablespoons water
  • 1/4 cup sugar
  • 2 teaspoons lemon juice

Directions

Combine 1 cup of the blueberries, water, sugar and lemon juice in a small saucepan. Cook over a medium heat for about 10 minutes. Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

IDEAS YOU'LL LOVE

Hotcakes with Delicious Blueberry Compote

Lemon Curd Tart with Sourdough Pretzel Crust and Blueberry Compote

Recipe courtesy of Peggy Magister

Lemon Cupcakes with Blueberry Compote Filling and Cream Cheese Frosting

Recipe courtesy of Cheryl Burger

Apricot Compote

Recipe courtesy of Sidecar Doughnuts & Coffee

Quince Compote

Recipe courtesy of Cooking Channel

Fresh Cranberry Compote

Recipe courtesy of Emeril Lagasse

Individual Fruit Compote Pies

Recipe courtesy of Alton Brown

Cranberry-Orange Compote

Recipe courtesy of Bryan Voltaggio|Michael Voltaggio

On TV

So Much Pretty Food Here