Chopped Salad with Lemon and Dill

2006, Ellie Krieger, All Rights Reserved

NUTRITION FACTS

Nutritional Analysis Per Serving
Total Fat
10.5 g
Cholesterol
0 mg
Saturated Fat
1.5 g
Protein
1 g
Sodium
157 mg
Total Carbohydrate
4 g
Sugar
2 g
Fiber
1 g
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

Get Cooking Channel on your TV.