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Average Rating:
Total Reviews: 11
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By Eangelee
Worms Area [Ger...
on March 27, 2013
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EASY, HEALTHY and SOOOOO GOOD!!!! Whole family (including kids loved it! Although nothing needs to be added I cooked fresh spinach and threw it in as well. YUM!!! THANKS SO MUCH for sharing!!! =
By kmmarsh14
carmel, IN
on January 20, 2013
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This was good, but not amazing. I added a little basil and red pepper flakes to the sauce for some more flavor, and served with boneless skinless chicken breast. It's a quick and easy meal that's relatively light and healthy, so I'll probably make it again.
By mcgrele
on June 22, 2012
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Different but light and easy. I will make it again.
By Gracy Grace
liverpool ,ny
on May 11, 2012
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light & delicious i like it...........
By Ccummings25
on February 28, 2012
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This recipe was just ok. The feta really gave it a tangy taste. I needed a little parmesan to cut the tang. Not bad, but on to the next recipe! Glad I tried something new- wouldn't make it again though.
By j_viscusi
Greeenlawn, NY
on January 28, 2012
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Awesome, awesome awesome. Quick, simple, elegant!
By lynnapples
Zephyrhills, FL
on January 05, 2012
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Thank you Ellie for yet another quick, easy and delicious recipe. The roasted red peppers and feta were a great combination. I WILL make this again and pass it along to friends and family.
By Angieha
Baltimore MD
on September 17, 2011
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Delicious made this dish very easy, tasty and quick enjoyed it very much. I will certainly make this again it was a quick evening dinner Yummy!!!!!!!!
Thanks Ellie for another good meal
By mccandless
Georgetown, ME
on August 31, 2011
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I agree that the editors missed the boat on the addition of the stock. Since I didn't see the show, I used the stock to deglaze the pan with the garlic/onion/pepper. Yummy.
By bmorehousehoney
Baltimore, MD
on June 24, 2011
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Very easy, tasty, and healthy. We'll definitely put this one into our regular rotation at home as a quick weeknight after work meal. One note for the website editor: the written recipe makes no mention of where to use the chicken or veggie stock? Some may get confused.