Recipe courtesy of Ellie Krieger
Episode: Right On Budget
Total:
9 min
Active:
1 min
Yield:
4 servings (serving size: 3 triangles)
Level:
Easy

Nutrition Info

Healthy

Ingredients

  • 2 whole-wheat pita breads
  • 1 1/2 teaspoons olive oil
  • Salt

Directions

Preheat a grill pan or skillet over a medium-high flame. Brush both sides of each pita with olive oil. Heat 1 pita at a time in the grill pan or skillet, for about 2 minutes on each side, until it is nicely marked. Cut each pita into 6 wedges. Sprinkle with salt, to taste, and serve.

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