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5

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Total Reviews: 2

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  • on June 01, 2011

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    Absolutely wonderful side to my chicken enchiladas and guacamole. Thanks Ellie

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  • on May 21, 2011

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    Again, very nice and easy to make. The only thing I would do differently is add the chicken broth a little at a time until the desired consistency is achieved.

    Also, 2 cans of drained & rinsed beans were added. I think next time I will soak and cook my beans fresh instead of using canned. I think the manufacturer of the canned included the liquid in the overall weight (but not sure because I did not measure.

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