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Beer Poached Boudin with Grain Mustard

Photo: Beer Poached Boudin with Grain Mustard

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TOTAL TIME:20 min
Prep:5 min
Inactive Prep:--
Cook:15 min
 
YIELD:2 to 4 servings
LEVEL:Easy

Ingredients

  • 1 (12-ounce) bottle amber beer (recommended: Abita)
  • 1/2 cup water
  • 2 cloves garlic, chopped
  • 1 shallot, chopped
  • 2 pounds boudin sausage
  • Serving suggestion: Serve the boudin hot with grain mustard

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Directions

In a covered saute pan, bring the beer, water, garlic and shallot to a simmer. Add the boudin sausage, cover and simmer for 15 minutes.

Remove the boudin from the poaching liquid and discard the liquid. Serve the boudin hot with grain mustard.

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