Fresh Lemon Curd

TOTAL TIME: --
Prep: --
Inactive Prep: --
Cook: --
YIELD: 1 1/2 to 2 cups
LEVEL: Easy

ingredients

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Directions

In a double boiler, over medium heat, whisk all the ingredients together. Cook the sauce until thick, about 10 to 12 minutes, stirring constantly. Remove from the heat and cool.
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