Printable Area
Fried Sweet Potato Hashbrowns
Recipe Courtesy of Emeril Lagasse
- Total Time:
- 35 min
- Prep:
- 10 min |
- Inactive Prep:
- -- |
- Cook:
- 25 min
- Level:
- None
- Yield:
- 8 servings
Ingredients
- 1/2 pound diced bacon
- 1 cup chopped onions
- Salt
- Freshly ground black pepper
- 1 tablespoon chopped garlic
- 2 pounds sweet potatoes, peeled and grated
Directions
In a large skillet, render the bacon until crispy, about 8 minutes. Add the onions. Season with salt and pepper. Saute the onions until soft, about 2 minutes. Add the garlic and sweet potatoes. Season with salt and pepper. Saute for about 10 to 15 minutes. Remove from the heat and serve warm.
© Recipe Courtesy of Emeril Lagasse