Frozen Watermelon Coolers

Emeril Lagasse
Recipe courtesy Emeril Lagasse, 2006
Show: Emeril Live Episode: Off the Vine

Photo: Frozen Watermelon Coolers

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TOTAL TIME:1 hr 20 min
Prep:20 min
Inactive Prep:1 hr 0 min
Cook:--
 
YIELD:4 servings
LEVEL:Easy

Ingredients

  • 2 cups watermelon, cut into 2-inch cubes
  • 1 cup cantaloupe, cut into 2-inch cubes
  • 1 cup honeydew, cut into 2-inch cubes

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Directions

Place melons in freezer until barely frozen, about 1 hour. Remove from freezer and place directly into blender with vodka and honey. Pulse until just combined, pour into frosted glasses and serve immediately.

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