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Joe's Iced Cappuccino Float
Recipe Courtesy of Emeril Lagasse
- Total Time:
- 10 min
- Prep:
- 10 min |
- Inactive Prep:
- -- |
- Cook:
- --
- Level:
- None
- Yield:
- 4 ice cream floats
Ingredients
- 1 pint Cinnamon Ice Cream, firm
- 1 pint Double Chocolate Ice Cream, firm
- 4 cups Iced Cappuccino Coffee
- 1 cup sweetened whipped cream
- 4 chocolate pirouette cookies
- 1 dozen hot beignets, dusted with powdered sugar
Directions
Alternate a couple of scoops of each ice cream between four very tall parfait glasses. Pour 1 cup of the cappuccino into each glass. Garnish each float with whipped cream and a chocolate straw. Serve with hot beignets.
© Recipe Courtesy of Emeril Lagasse