Recipe courtesy of Emeril Lagasse
Yield:
4 servings

Ingredients

  • 12 ounces Ketel One Vodka
  • Several splashes of Blue Curacao
  • 1 cup cubed ice
  • 4 orange twists
  • 4 lemon twists

Directions

Chill the martini glasses in the freezer for 1 hour. In a shaker, add the vodka, curacao, and ice. Using a long bar spoon, stir the mixture 40 times. Strain the liquid into each glass. Garnish each martini with both an orange and lemon twist.

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