Ruby Red Grapefruit Margarita

TOTAL TIME: 5 min
Prep: 5 min
Inactive Prep: --
Cook: --
 
YIELD: 6 servings
LEVEL: Easy

ingredients

  • 1 wedge Ruby Red grapefruit
  • Coarse kosher salt
  • 6 ounces tequila
  • 1/3 cup Ruby Red vodka
  • 1/4 cup simple syrup
  • 1 cup Ruby Red grapefruit juice, freshly squeezed or from a carton
  • 1/4 freshly squeezed lime juice
  • 4 cups ice cubes
  • 2 crosswise slices Ruby Red grapefruit, cut into quarters
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Directions

Use the wedge of grapefruit to rub the rims of 6 margarita glasses with grapefruit juice. Dip the rims in the kosher salt to coat. Set aside as you prepare the margaritas.

Place the tequila, vodka, simple syrup, grapefruit juice, lime juice and ice in a bar blender and puree until smooth. Divide the margarita between 6 glasses and garnish with the grapefruit quarters.

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  • on August 09, 2011

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    Where is the tequila - this is not a Margarita. Should be called a martini of sorts.

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  • on August 08, 2011

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    Warning: These tasty, refreshing margaritas are easy to make but are even EASIER to drink. They were the hit of my party last weekend but Sunday morning was a little slow going.

    Despite its name, I didn't have the time to make simple syrup so I substituted light agave nectar in place and it worked like a champ. Adjust to your taste but I squirted a couple of lazy laps of agave inside my blender and it added to perfect compliment of sweetness to the tart ruby reds.

    people found this review Helpful.
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