Recipe courtesy of Emeril Lagasse
Episode: Seafood Delight
Print
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
6 servings
Level:
Easy

Ingredients

  • 1 pound angel hair pasta
  • 6 tablespoons extra-virgin olive oil
  • 1 cup chopped onion
  • 3 tablespoons minced garlic (about 9 cloves)
  • 2 to 3 teaspoons crushed red pepper, to taste
  • 1 1/2 cups tomato sauce
  • 2 tablespoons tomato paste
  • 1 1/2 pounds shrimp, peeled and deveined
  • 1 teaspoon salt, plus more for the pasta water
  • 2 tablespoons chopped fresh parsley
  • 1/2 cup grated Parmigiano-Reggiano cheese, optional

Directions

Bring a large pot of salted water to a boil. Add the pasta and cook until barely tender, about 4 minutes. Drain the pasta, reserving 1 cup of the cooking water, and set aside.

Set a 14-inch saute pan over medium-high heat and add the olive oil. Once the oil is hot, add the onion and cook until lightly caramelized and wilted, 3 to 4 minutes. Add the garlic and saute until fragrant, about 30 seconds. Add the crushed red pepper and saute briefly; then add the tomato sauce and tomato paste. Cook until the sauce has reduced by about 1/2, about 3 minutes. Add the shrimp to the sauce and cook for 2 minutes.

Add the pasta and the reserved cooking water to the pan, and cook until the pasta is heated through and coated with the sauce, 3 minutes. Season the pasta with the salt, and garnish with the parsley. Toss to combine, and serve with the grated cheese, if using and desired.

Categories:

Trending Videos 6 Videos

Step-by-step photos

Steak Essentials 03:26

Everything you need to know to select and grill a perfect steak.

Similar Topics:

IDEAS YOU'LL LOVE

Shrimp Fra Diavolo

Recipe courtesy of Giada De Laurentiis

Simple Shrimp Scampi Served Over Angel Hair Pasta

Recipe courtesy of Patti LaBelle

Fiery Angel Hair Pasta

Recipe courtesy of Giada De Laurentiis

Sweet Angel Hair Vermicelli

Bobby Flay's Fra Diavolo Jambalaya

Recipe courtesy of Bobby Flay

Angel Hair Pasta with Clams

Recipe courtesy of Tyler Florence

Cherry Tomato Fra Diavolo Sauce, Seafood and Pasta

Recipe courtesy of Rachael Ray

Grilled Rib-eye with Fra Diavolo Lobster Relish

Recipe courtesy of Bobby Flay

Baked Angel Hair with Eggplant

Recipe courtesy of Giada De Laurentiis

On TV

Eat St.

9am | 8c

Eat St.

9:30am | 8:30c

Eat St.

10am | 9c

Eat St.

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Unique Eats

12pm | 11c

Unique Eats

12:30pm | 11:30c

Unique Eats

1pm | 12c

Unique Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

6:30pm | 5:30c

Carnival Eats

7:30pm | 6:30c
On Tonight
On Tonight

Carnival Eats

8pm | 7c

Carnival Eats

8:30pm | 7:30c

Carnival Eats

9:30pm | 8:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Carnival Eats

12am | 11c

Carnival Eats

12:30am | 11:30c

Carnival Eats

1am | 12c

Carnival Eats

1:30am | 12:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here