Recipe courtesy of Tanya Holland
Fried Oysters with Tomato-Remoulade Sauce
Level:
None
Level:
None

Ingredients

  • 2 dozen freshly shucked oyster (if possible)
  • 2 cups flour
  • 1 teaspoon cayenne pepper
  • Salt and pepper
  • 2 eggs
  • 2 tablespoons milk
  • 2 cups fresh bread crumbs
  • 1/2 cup vegetable oil
Remoulade sauce:
  • 1 cup homemade or prepared mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 1/2 tablespoons capers
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons chopped fresh tarragon
  • 2 teaspoons paprika
  • 1 teaspoon cayenne pepper
  • Juice of 1/2 lemon
  • 1 clove garlic
  • 2 anchovy fillets
  • 1 dash Worcestershire sauce
  • 3 oven roasted tomatoes
  • Salt and pepper

Directions

Season flour with cayenne and salt and pepper. Combine the eggs and milk.Toss shucked, drained oysters in the seasoned flour, then dip in egg/milk mixture followed by the bread crumbs. In saute pan over medium high heat gently fry on both sides until crisp. Do not crowd pan, fry approximately 6 oysters at a time. Drain on clean paper towels. Mix all ingredients for remoulade sauce in food processor and serve oysters on cleaned half shell with remoulade sauce on bottom and garnished with fresh herbs.

IDEAS YOU'LL LOVE

Emeril's Tempura Fried Oysters

Recipe courtesy of Emeril Lagasse

Fried Clams and Oysters

Recipe courtesy of Giada De Laurentiis

Clancy's Fried Oysters with Brie

Recipe courtesy of Emeril Lagasse

Fried Oyster Salad with Bacon Balsamic Aioli

Recipe courtesy of Jack McGuckin

Fried Oyster and Shrimp Po' Boys

Recipe courtesy of Guy Fieri

Crispy Fried Oysters with Smoky Bacon and Apple Ragout

Recipe courtesy of Country Cat Dinnerhouse

Crispy Fried Oysters with a Chili-Corn Sauce

Recipe courtesy of Emeril Lagasse

Crispy Fried Oysters with Sweet Corn Cilantro Salsa

Recipe courtesy of Lynn Crawford

Fried Chicken Oysters and Squid Ink Linguini

Recipe courtesy of Biga on the Banks

Cooking Tips 3 Videos

Step-by-step photos

Eggs 101: Poached 01:24

These easy steps will have you poaching eggs to perfection in no time.

Similar Topics:

On TV

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Man Fire Food

12pm | 11c

Man Fire Food

12:30pm | 11:30c

Man Fire Food

1pm | 12c

Man Fire Food

1:30pm | 12:30c

Man Fire Food

2:30pm | 1:30c

Man Fire Food

3:30pm | 2:30c

Man Fire Food

4:30pm | 3:30c

Man Fire Food

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Guilty Pleasures

8pm | 7c

Guilty Pleasures

8:30pm | 7:30c

Unwrapped 2.0

10pm | 9c

Unwrapped 2.0

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Guilty Pleasures

12:30am | 11:30c

Unwrapped 2.0

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c

So Much Pretty Food Here