Recipe courtesy of Devon Knight and Erik Trinidad
Fun and Oniony Mac and Cheese Bites
Total:
10 min
Cook:
10 min
Yield:
10 to 15 pieces
Level:
Easy
Total:
10 min
Cook:
10 min
Yield:
10 to 15 pieces
Level:
Easy

Ingredients

  • 1 small bag of crunchy cheese puffs
  • 1 single-serving can prepared macaroni and cheese 
  • 1 small box of wheat crackers, such as Wheat Thins
  • Hot sauce, optional
  • Oil, for frying
  • 1 small bag of onion-flavored rings

Directions

Bring the oil to a simmer in a pot. While it's heating up, crush the onion-flavored rings and cheese puffs into crumbs with a food processor or a mortar and pestle. Transfer to a shallow dish, add about 1/2 cup water and stir to make a batter. Scoop out a spoonful of mac and cheese and dip it in the batter. Deep-fry it in the oil until it develops a crust, about 5 minutes. Place each mac and cheese morsel on a cracker. Add a drop of hot sauce if you'd like to spice things up.

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