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  • Broiled Zucchini and Potatoes with Parmesan Crust

Broiled Zucchini and Potatoes with Parmesan Crust

Photo: Broiled Zucchini and Potatoes with Parmesan Crust

TOTAL TIME: 1 hr 5 min
Prep: 15 min
Inactive Prep: 20 min
Cook: 30 min
 
YIELD: 4 servings
LEVEL: Easy

ingredients

  • 4 small new potatoes (red or white, about 1 1/2 inches in diameter)
  • 2 tablespoons butter
  • 1 clove garlic, minced
  • 1 teaspoon chopped fresh thyme leaves
  • 1 teaspoon chopped fresh rosemary leaves
  • 2 small zucchini, cut in 1/2 lengthwise (about 1-inch wide by 5 inches long)
  • Pinch kosher salt and freshly ground black pepper
  • 1/4 cup grated Parmesan
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Directions

Bring a medium pot of water to a boil over high heat. Add the potatoes and cook until just tender, about 8 to 10 minutes. Drain the potatoes and let cool. When cool, cut the potatoes in half.

Place a medium saute pan over medium heat. Add the butter, garlic, thyme and rosemary and let cook until the butter melts, about 2 minutes. Meanwhile, season the cut sides of the zucchini and potatoes with salt and pepper. Carefully place the zucchini and potatoes cut side down in the melted butter. Let them cook until golden brown, about 12 to 15 minutes.

Preheat the broiler. Line a baking sheet with foil. Place the browed zucchini and potatoes on the baking sheet cut side up. Sprinkle the tops with the Parmesan. Place in the broiler until the cheese is golden brown, about 4 minutes. Transfer to a plate and serve.

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5

Newest Ratings and Reviews

Read all 6 reviews

  • on March 24, 2012

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    Oh so GOOD!

    people found this review Helpful.
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  • on March 20, 2012

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    I loved this recipe, however, I used parmigiano reggiano and not the kind in the green canister. It's not fresh.

    people found this review Helpful.
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  • on September 24, 2011

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    Excellent recipe. I had purple potatoes so I used them and they were great in this dish. I normally don't recommend it, but I would use the green Kraft canister of parmesan for this dish VS freshly shredded, it melts nicer and the taste is a little more mellow.

    people found this review Helpful.
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