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5

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Total Reviews: 5

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  • on March 18, 2014

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    Super delicious! Two of my favorite ingredients - fennel and pancetta. Wouldn't have thought to put them together, but it works so well. Salty and sweet (maybe healthy even?) - my family and I loved it!

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  • on February 02, 2012

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    This is a great salad. Every Monday, myself and 5 girlfriends (The Sangria Girls meet for dinner. We each are assigned a course. My course for this Monday is salad. THIS is what I am making. Fabulous salad!

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  • on January 23, 2012

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    It was so so good, my friends asked for second on the salad.

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  • on September 17, 2011

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    Awesome! This has become my new favorite salad. Also great with spinach instead of the typical fancy mix of greens.

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  • on July 01, 2011

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    Mouth watering! This recipe makes me come back for more and more salad. The blend of flavors is outstanding. I had never used fennel before and am very happy to have discovered it. I used thinly sliced bacon in place of the pancetta because I had some on hand. The red wine vinaigrette is well balanced in flavor when combined with the other ingredients. (I had previously reviewed the red wine vinaigrette as fair as a stand-alone dressing, but with this recipe it is an excellent base.)

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