Chocolate Macchiato

TOTAL TIME: 10 min
Prep: 10 min
Inactive Prep: --
Cook: --
 
YIELD: 4 servings
LEVEL: Easy

ingredients

  • 4 shots espresso (or 1 1/3 cups regular coffee)
  • 1 cup heavy cream
  • 1 cup chocolate liqueur
  • Whipped cream, recipe follows
  • Cocoa powder, for sprinkling
WHIPPED CREAM:
  • 1/2 pint heavy cream, chilled
  • 1/2 teaspoon vanilla extract
  • 1 tablespoons powdered sugar
recipe tools

Directions

Pour each shot of espresso into a mug. To each mug, add 1/4 cup of the heavy cream and 1/4 cup of the chocolate liqueur. Top each mug with a dollop of whipped cream and a sprinkling of cocoa powder.
Using an electric mixer, whip the cream in a large bowl until soft peaks form. Add the vanilla and the sugar and continue to beat until it reaches the consistency of whipped cream.
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