• >
  • Recipes
  • >
  • Focaccia Lobster Rolls

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

2

Average Rating:

Total Reviews: 3

Showing 1-3 of 3

Sort by:

Newest

  • on November 27, 2011

    Flag

    Terrible! I wasted $18 dollars of lobster. Makes you wonder if the "celebrity" chefs taste the recipes they put there names on. Don't waste your money.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 03, 2011

    Flag

    I think it was perfect!!! And some people are sopposed to know how to cook lobster if they come on this website!!! And Giada YOU ROCK!!! :

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 09, 2011

    Flag

    The recipe is Lobster Rolls. Where are the instructions for cooking the lobster!!!!!!!! Giada made a big point on how to cook the lobster and keep it tender by doing it on a low simmer...however everything in the recipe talks about the tarragon sauce!!! Poorly done!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

On TV

*ALL TIMES EASTERN
ON AIR
NOW
TONIGHT
10:00
PM

what's hot

Road Trip with G. Garvin
Road Trip with G. Garvin Host: G. Garvin

Get Cooking Channel on your TV.

Learn How